This is the standard, and favorite, at the Hakes’ House. Enjoy! Chunky Tomato Salsa 4 lbs vine-ripened red tomatoes (about 5 medium), diced 1/2 medium red onion, diced 1/2 cup fresh cilantro, chopped 2 Serrano or Jalapeno peppers, seeded and diced 2 garlic cloves, minced pinch […]
Daily Archives: November 23, 2011
3 posts
Make a double batch and freeze the other! Serve with peas or other veggie! Quick and Easy Mac n Cheese 1 lb elbow pasta 1 stick butter 1/2 cup flour 4 cups skim milk 1 tsp salt 1/2 tsp pepper 1/4 tsp nutmeg 6 cups cheddar […]
You can go to taste on many of these ingredients, add more or less of the suggested amount. If you’re not going to boil your own fresh corn, use frozen corn, thawed — please avoid cans of corn. This is great for “chips and salsa” or […]